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Graham’s
Kefir Yogurt
|
The coconut collab Coconut collab protein yogurt | |
|---|---|---|
| Calories |
76 kcal
Lowest
|
135 kcal
|
| Protein |
5.1 g
|
5.3 g
Highest
|
| Fat |
4.1 g
Lowest
|
10 g
|
| Saturated fat |
2.1 g
Lowest
|
6 g
|
| Carbohydrates |
4.3 g
Lowest
|
4.5 g
|
| Sugars |
4.3 g
|
1.2 g
Lowest
|
| Sodium |
56 mg
|
35 mg
Lowest
|
| Ingredients | Yogurt (milk) fermented with live kefir cultures | Coconut Water (40%), Water, Almond paste (7%), Coconut Oil Soy Protein, Fava Bean Protein, Tapioca Starch, Peruvian Carob, Citrus Fibre, Natural Flavourings, Live Cultures (S.Thermophilus, LBulgaricus, Lactobacillus Acidophilus, Bifidobacterium Lact … |
| Allergens | Milk | — |