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Sun Fung
Red Bean Daifuku Mochi
|
Sun fung bakery
Mung Bean Mochi
|
|
|---|---|---|
| Calories |
255 kcal
Lowest
|
325 kcal
|
| Protein |
3.4 g
|
4.1 g
Highest
|
| Fat |
4 g
Lowest
|
4.4 g
|
| Saturated fat |
0.3 g
Lowest
|
1.8 g
|
| Carbohydrates |
50 g
Lowest
|
68 g
|
| Sugars |
25 g
|
22 g
Lowest
|
| Sodium |
40 mg
|
39 mg
Lowest
|
| Ingredients | Water, rice flour, sugar, red bean, rapeseed oil, trehalose", tapioca flour, potassium sorbate, salt, emulsifler (soya lecithin) *Trehalose is a source of glucose For allergens see ingredients in bold. May … | — |
| Allergens | — May contain: Nuts, Peanuts, Sesame seeds | — |