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Marks & Spencer
Vegetable Pasta Bake with Broccoli & Petit Pois
|
Progresso
Lentil with Roasted Vegetables
|
|
|---|---|---|
| Calories |
105 kcal
|
44.2 kcal
Lowest
|
| Protein |
4.4 g
Highest
|
2.4 g
|
| Fat |
3.8 g
|
0 g
Lowest
|
| Saturated fat |
1.6 g
|
0 g
Lowest
|
| Carbohydrates |
14.5 g
|
8.0 g
Lowest
|
| Sugars |
1.7 g
|
0.4 g
Lowest
|
| Sodium |
180 mg
Lowest
|
273 mg
|
| Ingredients | Pâtes cuites (25%) Eau - Semoule de blé dur (contient _Gluten_) - Eau - _Lait_ demi-écrémé - Brocoli (9%) - Tomates (8%) - Crème britannique (_Lait_) - Fromages (6%) Fromage … | water, lentils, red bell peppers, roasted zucchini, roasted yellow squash, fire roasted carrots, celery, modified food starch, contains less than 1% of: salt, onion powder, dried roasted garlic, maltodextrin, yeast … |
| Allergens | Celery, Gluten, Milk, Mustard | — |