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Baklava
|
Baklava
|
|
|---|---|---|
| Calories |
470 kcal
|
391 kcal
Lowest
|
| Protein |
6 g
Highest
|
4.5 g
|
| Fat |
30 g
|
6.8 g
Lowest
|
| Saturated fat |
13 g
|
2.5 g
Lowest
|
| Carbohydrates |
51 g
Lowest
|
76.7 g
|
| Sugars |
24 g
Lowest
|
42.9 g
|
| Sodium |
300 mg
|
108 mg
Lowest
|
| Ingredients | Filo Pastry (Wheat flour, calcium carbonate, iron, niacin), Water, Sugar Syrup (sugar, glucose, Acidity Regulator: Citric Acid), Vegetable Ghee (vegetable oils (90% palm oil,10% rapeseed oil), flavour, colour E160a), Maize … | Beirut - style fyllo (Wheat flour, water, corn starch, salt, dextrose, preservative: potassium sorbate) Sugar, Glucose syrup, Water, Nuts 2% (Almond, Walnut, Pistachio), Breadcrumbs (wheat flour (wheat gluten), whole wheat … |
| Allergens | Milk | — |