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Penn State
Pretzels
|
Lajkonik
prezel
|
|
|---|---|---|
| Calories |
393 kcal
Lowest
|
409 kcal
|
| Protein |
10 g
Highest
|
3.6 g
|
| Fat |
4.6 g
Lowest
|
7.3 g
|
| Saturated fat |
0.5 g
Lowest
|
0.7 g
|
| Carbohydrates |
76 g
|
72 g
Lowest
|
| Sugars |
3.3 g
|
0.7 g
Lowest
|
| Sodium |
1000 mg
|
12 mg
Lowest
|
| Ingredients | WHEAT Flour (with Calcium, Iron, Niacin, Thiamin) Rapeseed Of Sea Salt, Dextrose, Acidity Regulator Sundium Hydroxide, Dried Yeast For aliorgon | Flour wheat, rapeseed oil (5 per cent), salt, regulator acidities: sodium hydroxide; sea salt, yeast, barley, malt extract, leavening agent: sodium bicarbonate |
| Allergens | — | Gluten May contain: Eggs, Milk, Sesame seeds |