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Mussels
|
The Fishmonger
Cooked mussels
|
|
|---|---|---|
| Calories |
96 kcal
|
93 kcal
Lowest
|
| Protein |
3.9 g
|
11.6 g
Highest
|
| Fat |
6.8 g
|
2.7 g
Lowest
|
| Saturated fat |
3.7 g
|
1.1 g
Lowest
|
| Carbohydrates |
4.6 g
Lowest
|
5.6 g
|
| Sugars |
1.1 g
|
0.3 g
Lowest
|
| Sodium |
476 mg
Lowest
|
530 mg
|
| Ingredients | — | COOKED _MUSSELS_ (Mytilus spp) (87%) (_Mollusc_), Water, BUTTER (4%) (_Milk_), Shallots, GARLIC PURÉE (1%), Cornflour, Parsley, Black Pepper. |
| Allergens | — | Milk, Molluscs |