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| Taiko Duck Poke |
Kanikama
Luxury sushi collection
|
|
|---|---|---|
| Calories |
150 kcal
Lowest
|
160 kcal
|
| Protein |
3.8 g
|
6 g
Highest
|
| Fat |
1.9 g
Lowest
|
2 g
|
| Saturated fat |
0.4 g
|
0 g
Lowest
|
| Carbohydrates |
29.2 g
|
29 g
Lowest
|
| Sugars |
9.0 g
|
2 g
Lowest
|
| Sodium |
625 mg
|
560 mg
Lowest
|
| Ingredients | Cooked Rice (Water, Rice, Sugar, Spirit Vinegar, Rice Vinegar, Salt, Rapeseed Oil, Fructoseglucose Syrup, Cane Molasses), Pickled Red Cabbage (12%) (Red Cabbage, Rice Vinegar, Sugar, Salt), Salted Cucumber (10%) (Cucumber, … | Cooked Rice (72%) [Water, Japanese Rice, Jasmine Rice Vinegar, Trehalose, Sugar, Salt, Emulsifiers (Rice Bran Oil, Soy Powder)], Salmon (Fish) (10%) (Salmo salar), Cooked Prawn (5%) [Prawn (Crustacean) (Litopenaeus vannamei), … |
| Allergens | — | Crustaceans, Fish |