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Frank Cooper's
Fine cut Oxford marmalade
|
|
|---|---|
| Calories |
250 kcal
|
| Protein |
0.5 g
|
| Fat |
0.5 g
|
| Saturated fat |
0.1 g
|
| Carbohydrates |
61 g
|
| Sugars |
56 g
|
| Sodium |
56 mg
|
| Ingredients | Glucose-Fructose Syrup, Seville Oranges, Sugar, Acid: Citric Acid, Acidity Regulator: Sodium Citrates, Gelling Agent: Pectin, Orange Oil. |
| Allergens | — |