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Le Pain Quotidien
Organic White Sourdough Tin
|
Jacksons
The 1851 loaf
|
|
|---|---|---|
| Calories |
207 kcal
Lowest
|
238 kcal
|
| Protein |
6.7 g
|
9.7 g
Highest
|
| Fat |
1.1 g
Lowest
|
1.9 g
|
| Saturated fat |
0.2 g
Lowest
|
0.6 g
|
| Carbohydrates |
49.2 g
|
44.2 g
Lowest
|
| Sugars |
1.1 g
Lowest
|
1.9 g
|
| Sodium |
2054 mg
|
480 mg
Lowest
|
| Ingredients | Fortified wheat flour ( wheat flour*. Nutritional int calcium carbonate, iron, niacin, thiamine), water, rye flour*, salt, wholemeal wheat flour*. *Organically produced ingredients Typical Values Energy Fat Aliorgen advice: see … | Wheat Flour [with added Calcium Carbonate, Iron, Niacin, Thiamin], Water, Salt, Yeast, Wheat Protein, Spirit Vinegar, Fermented Wheat Flour, Emulsifiers [E471, E472(e)], Rye Flour, Flour Treatment Agent (E300), Rapeseed Oil, … |
| Allergens | — | — |