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wagamama
Katsu curry
|
The Spice Tailor Fiery Szechuan Sauce | |
|---|---|---|
| Calories |
196 kcal
|
81 kcal
Lowest
|
| Protein |
4.4 g
Highest
|
1.9 g
|
| Fat |
3.8 g
|
2.1 g
Lowest
|
| Saturated fat |
0.6 g
|
0.4 g
Lowest
|
| Carbohydrates |
34 g
|
13.4 g
Lowest
|
| Sugars |
4.8 g
Lowest
|
9.4 g
|
| Sodium |
924 mg
|
700 mg
Lowest
|
| Ingredients | Katsu Paste (Made in the UK): Water, Onion Purée, Dark Soy Sauce (10%) [Water, Soybeans, Wheat, Salt], Ginger Purée (6%), Demerara Sugar, Modified Maize Starch, Garlic Purée, Rapeseed Oil, Turmeric, … | Tomatoes (54%), Water, Sugar, Black Vinegar (contains Wheat). White Miso Paste (Water, Saya Beans, Rice, Salt), Soy Sauce (Water, Saya Beans, Wheat, Salt), Garlic (2.5%) Sesame Oil, Rice Vinegar, Cornflour, … |
| Allergens | — | — |