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Prêt à manger
All Butter Croissants
|
Waitrose
Butter croissant
|
|
|---|---|---|
| Calories |
405 kcal
Lowest
|
424 kcal
|
| Protein |
8.7 g
|
9.1 g
Highest
|
| Fat |
24 g
Lowest
|
24.7 g
|
| Saturated fat |
15 g
|
12.9 g
Lowest
|
| Carbohydrates |
38 g
Lowest
|
40.3 g
|
| Sugars |
3.2 g
Lowest
|
5.7 g
|
| Sodium |
284 mg
|
268 mg
Lowest
|
| Ingredients | Wheat Flour, Butter (Milk) (24%), Water, Sugar, Yeast, Wheat Gluten, Salt, Free-Range Egg, Flour Treatment Agent: Ascorbic Acid. | Wheat flour, butter (milk) 24%, water, sugar, yeast, wheat gluten, pasteurised free range egg, salt, flour treatment agent (ascorbic acid), enzyme ALLERGY ADVICE: For allergens, including cereals containing gluten, see … |
| Allergens | Milk | Milk May contain: Nuts |