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Kirkland
PEANUT BUTTER PRETZELS
|
Penn State
Baked Pretzels
|
|
|---|---|---|
| Calories |
464 kcal
|
415 kcal
Lowest
|
| Protein |
15 g
Highest
|
6.7 g
|
| Fat |
22 g
|
21.8 g
Lowest
|
| Saturated fat |
5 g
|
1.7 g
Lowest
|
| Carbohydrates |
49 g
|
45.8 g
Lowest
|
| Sugars |
4 g
Lowest
|
6.2 g
|
| Sodium |
814 mg
Lowest
|
3948 mg
|
| Ingredients | Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Peanut Butter (Valencia Peanuts, Molasses, Mono - and diglycerides), Salt, Soybean Oil, Corn Syrup, Barley Malt Extract. | Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Rapeseed Oil, Sea Salt, Dextrose, Dried Yeast, Acidity Regulator: Sodium Hydroxide. |
| Allergens | — May contain: Gluten, Peanuts | — |