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Italian minestrone cup soup Italian minestrone cup soup Root Vegetable soup with pearl barley Yorkshire Provender Root Vegetable soup with pearl barley
Calories
37.3 kcal Lowest
59 kcal
Protein
—
1.2 g
Fat
0.6 g Lowest
3 g
Saturated fat
0.2 g Lowest
2.1 g
Carbohydrates
—
6 g
Sugars
3.1 g
0.3 g Lowest
Sodium
209 mg
180 mg Lowest
Ingredients Dried Glucose Syrup, 16% Vegetables (8% Tomato Powder, Carrot, Peas, Onion, Leek, CELERY), Potato Starch, 7% Noodles (Soft WHEAT Semolina, Salt), 7% Croutons (WHEAT Flour, Palm Oil, Salt, Yeast, Calcium … Root vegetables 40% (potato, carrot, celery), parsnip, swede), water, onion, leek, celery, pearl barley 3%, double cream (milk) 2.7%, vegetable stock* (celery), butter (milk) Vegetable stock contains: Salt, starch (potato), …
Allergens Celery, Milk Celery, Milk
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