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Aldi
Aldi Village Bakery 4 Oven Bottom Muffins
|
Haldiram's
Aloo Achari Paratha
|
|
|---|---|---|
| Calories |
253 kcal
Lowest
|
269 kcal
|
| Protein |
9.7 g
Highest
|
5.1 g
|
| Fat |
2.9 g
Lowest
|
11.2 g
|
| Saturated fat |
0.7 g
Lowest
|
1.1 g
|
| Carbohydrates |
45.7 g
|
35.7 g
Lowest
|
| Sugars |
3.2 g
|
0 g
Lowest
|
| Sodium |
329 mg
Lowest
|
640 mg
|
| Ingredients | Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Sugar, Salt, Rapeseed Oil, _Soya_ Flour, Emulsifier: Sodium Stearoyl-2-Lactylate; Preservative: Calcium Propionate; Palm Fat, Flour Treatment Agent: Ascorbic Acid | Potatoes (40%), Whole Wheat Flour (38%), Refined Sunflower Oil, Mix Pickle - (8%) (Raw Mango, Lime, Chillies, Ginger, Carrots, Salt, Vegetable Oil, Ground & Whole Spices (Fenugreek, Mustard Seeds, Turmeric, … |
| Allergens | — | — |