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The Spice Taylor
Indonesian Peanut Satay
|
Potts Red Thai Curry Paste | |
|---|---|---|
| Calories |
197 kcal
|
129 kcal
Lowest
|
| Protein |
5.5 g
Highest
|
1.1 g
|
| Fat |
15 g
|
9.7 g
Lowest
|
| Saturated fat |
8.9 g
|
0.7 g
Lowest
|
| Carbohydrates |
6.9 g
Lowest
|
9.2 g
|
| Sugars |
6.3 g
|
4.6 g
Lowest
|
| Sodium |
440 mg
Lowest
|
1692 mg
|
| Ingredients | Coconut Cream, Water, PEANUTS (12%), Lemongrass, Soy Sauce [Water, SOYBEANS Wheat (GLUTEN), Salt), Raw Sugar, Dehydrated Onion, Dry Spices, Tamarind, Garlic, Red Chillies, Salt, Onion Powder, Kaffir Lime Leaves. | Water, Rapeseed Oil, Red Chilli Puree (8%) (Red Chillies, Salt, Acetic Acid), Lemongrass (4%), Galangal (4%), Lime Leaf, Fish Sauce (Anchovy Extract, Salt, Sugar, Water), Cornflour, Sugar, Garlic, Tomato Paste, … |
| Allergens | Gluten | — |