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Tesco
Medium Egg Noodles
|
ASDA
Free Range Egg Noodles
|
|
|---|---|---|
| Calories |
107 kcal
Lowest
|
159 kcal
|
| Protein |
3.7 g
|
6.8 g
Highest
|
| Fat |
0.6 g
Lowest
|
4.9 g
|
| Saturated fat |
0.2 g
Lowest
|
0.3 g
|
| Carbohydrates |
21.2 g
Lowest
|
30 g
|
| Sugars |
0.2 g
Lowest
|
0.5 g
|
| Sodium |
43.0 mg
|
40 mg
Lowest
|
| Ingredients | Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, _Egg_ (4%), Salt, Colour (Beta-Carotene), Firming Agents (Potassium Carbonate, Sodium Carbonate), Acidity Regulator (Citric Acid) | Water, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]. Rapeseed Oil, Pasteurised Free Range Whole Egg (1%), Salt, Turmeric. |
| Allergens | Eggs, Gluten | — |