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Fortnum & Mason
Wild Boar Pate
|
Marks & Spencer
Organic Casserole Steak
|
|
|---|---|---|
| Calories |
259 kcal
|
146 kcal
Lowest
|
| Protein |
12.6 g
|
22.1 g
Highest
|
| Fat |
21.3 g
|
6.4 g
Lowest
|
| Saturated fat |
6.5 g
|
2.6 g
Lowest
|
| Carbohydrates |
3.9 g
|
0 g
Lowest
|
| Sugars |
2.9 g
|
0 g
Lowest
|
| Sodium |
520 mg
|
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|
| Ingredients | Wild Boar (51%), Duck Fat, Cider (_Sulphites_), Apricots (_Sulphites_) (5%), Capers (Water, Salt, White Wine Vinegar, Acidity Regulator (Acetic Acid), Firming Agent (Calcium Chloride), Antioxidant (Ascorbic Acid)), Course Grain Mustard … | — |
| Allergens | Sulphur dioxide and sulphites May contain: Celery, Fish, Milk, Nuts, Sesame seeds, Soybeans | — |