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Sainsbury's Taste the Difference
4 Fruity Hot Cross Buns
|
Sally Lunn Sally Lunn | |
|---|---|---|
| Calories |
273 kcal
Lowest
|
314 kcal
|
| Protein |
7 g
|
8.2 g
Highest
|
| Fat |
3.4 g
Lowest
|
7.8 g
|
| Saturated fat |
1.1 g
Lowest
|
4.5 g
|
| Carbohydrates |
51.6 g
Lowest
|
56 g
|
| Sugars |
24.1 g
|
5 g
Lowest
|
| Sodium |
134 mg
Lowest
|
240 mg
|
| Ingredients | Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Moistened Sultanas (17%) (Sultanas, Water), Water, Moistened Raisins (10%) (Raisins, Water), Invert Sugar Syrup, Yeast, Moistened Chilean Flame Raisins … | Wheat flour (with added calcium carbonate, iron, niacin, thiamine), butter, [cow's milk], free range egg, Sugar, Yeast, Salt, flour treatment agent (ascorbic acid). |
| Allergens | — | — |