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| Tesco Red wine stock pots |
Vecon
Vegetable Stock
|
|
|---|---|---|
| Calories |
105 kcal
Lowest
|
137 kcal
|
| Protein |
0.3 g
|
19.1 g
Highest
|
| Fat |
0.0 g
Lowest
|
1.5 g
|
| Saturated fat |
0.0 g
Lowest
|
0.3 g
|
| Carbohydrates |
24.9 g
|
11.4 g
Lowest
|
| Sugars |
24.7 g
|
2.6 g
Lowest
|
| Sodium |
4283 mg
Lowest
|
12200 mg
|
| Ingredients | Water, Caster Sugar (Sulphites), Salt, Red Wine Concentrate (Sulphites) (12%), Glucose Syrup (Sulphites), Onion Powder, Yeast Extract, Stabiliser (Tara Gum). | Hydrolysed Soya Protein, Water. Vegetable Powders (9%) (Celery. Onion, Garlic, Spinach), Yeast Extract, Tomato Powder, Parsley. Vegetable Extracts (Carrot, Red pepper), Salt, Seaweed Powder. Rapeseed Oil, Niacin, Beta-carotene, Ferrous Sulfate, … |
| Allergens | Sulphur dioxide and sulphites | — |