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Asda
2 Salmon fishcakes with melting hollandaise sauce
|
Iceland
Raw Seafood Medley
|
|
|---|---|---|
| Calories |
224 kcal
|
122 kcal
Lowest
|
| Protein |
7 g
|
20.7 g
Highest
|
| Fat |
12 g
|
2.9 g
Lowest
|
| Saturated fat |
3.9 g
|
0.5 g
Lowest
|
| Carbohydrates |
21 g
|
3 g
Lowest
|
| Sugars |
1.8 g
|
0.1 g
Lowest
|
| Sodium |
248 mg
Lowest
|
400 mg
|
| Ingredients | Salmon (Salmo salar) (_Fish_) (16%), Alaska Pollock (Theragra chalcogramma) (_Fish_) (15%), Potatoes (13%), Fortified Wheat Flour [_Wheat_ Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Rapeseed Oil, Single Cream … | Mussel Meat (Mytilus chilensis) (Molluscs) (50%), Squid Rings (25%) (Squid (Loligo spp) (Molluscs), Salt), ASC Certified King Prawns (25%) (King Prawn (Penaeus vannamei) (Crustaceans), Salt, Stabilisers: Citric Acid, Sodium Citrates), … |
| Allergens | Eggs, Fish, Gluten, Milk | Crustaceans, Molluscs |