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ASDA
Free Range Egg Noodles
|
Nikko
Mushroom Noodles
|
|
|---|---|---|
| Calories |
159 kcal
Lowest
|
354 kcal
|
| Protein |
6.8 g
|
11.3 g
Highest
|
| Fat |
4.9 g
|
1.6 g
Lowest
|
| Saturated fat |
0.3 g
|
0.3 g
|
| Carbohydrates |
30 g
Lowest
|
73.6 g
|
| Sugars |
0.5 g
|
0 g
Lowest
|
| Sodium |
40 mg
Lowest
|
400 mg
|
| Ingredients | Water, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)]. Rapeseed Oil, Pasteurised Free Range Whole Egg (1%), Salt, Turmeric. | _Wheat_ flour 98.83%, salt, mushromm extract 0.09%, emulsifier (E401), E500 |
| Allergens | — | Gluten May contain: Gluten |