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blas ar fwyd
Lobsgows Eidion Cymreig
|
|
|---|---|
| Calories |
64 kcal
|
| Protein |
5.9 g
|
| Fat |
1.7 g
|
| Saturated fat |
0.7 g
|
| Carbohydrates |
5.5 g
|
| Sugars |
3.1 g
|
| Sodium |
152 mg
|
| Ingredients | Diced Beef (24%). Water, New Potatoes (12%), Carrots (12%), Swede (12%), Onions (8.8%), Leeks (6.0%), Redcurrant Jelly (Sugar, Water, Redcurrant Juice Concentrate, Gelling Agent (Pectin), Dextrose), Organic Vegetable Stock (Rice … |
| Allergens | — |