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Hotel Chocolat
75% Dark Colombia Sierra Nevads Drinking Chocolate
|
Coop
Dark Chocolate with Raspberries
|
|
|---|---|---|
| Calories |
586 kcal
|
555 kcal
Lowest
|
| Protein |
8.6 g
Highest
|
0.0 g
|
| Fat |
46.7 g
Lowest
|
90.8 g
|
| Saturated fat |
28.9 g
|
0.0 g
Lowest
|
| Carbohydrates |
25.7 g
|
5.3 g
Lowest
|
| Sugars |
20.3 g
|
5.3 g
Lowest
|
| Sodium |
40 mg
|
0.2 mg
Lowest
|
| Ingredients | Cocoa solids (cocoa mass, cocoa butter), sugar, emulsifier (sunflower lecithin). Dark chocolate contains minimum 75% cocoa solids. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain tree … | Cocoa Mass, Cane Sugar, Cocoa Butter, Freeze Dried Raspberries (2%), Emulsifier (Lecithins (Soya)), Flavouring. |
| Allergens | — May contain: Gluten, Milk, Nuts, Peanuts, Soybeans | Soybeans |