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| Daylesford Dill & Mustard Sauce |
Marks & Spencer
Classic french dressing
|
|
|---|---|---|
| Calories |
337 kcal
Lowest
|
433 kcal
|
| Protein |
2.8 g
Highest
|
0.5 g
|
| Fat |
27.8 g
Lowest
|
43 g
|
| Saturated fat |
3.2 g
Lowest
|
3.6 g
|
| Carbohydrates |
17.2 g
|
10.7 g
Lowest
|
| Sugars |
16.4 g
|
7 g
Lowest
|
| Sodium |
1377 mg
|
380 mg
Lowest
|
| Ingredients | — | Cold Pressed Rapeseed Oil, Rapeseed Oil, White Wine Vinegar - Water, Dijon Mustard (11%) (Water Mustard Seeds, Vinegar, Sea Salt) White Wine (contains Sulphites) (7%) Sugar, Cornflour, Salt, Flat Leaf … |
| Allergens | — | — |