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Linda McCartney's
Vegetarian sausages
|
|
|---|---|
| Calories |
154 kcal
|
| Protein |
16.0 g
|
| Fat |
5.6 g
|
| Saturated fat |
1.7 g
|
| Carbohydrates |
8.9 g
|
| Sugars |
0.1 g
|
| Sodium |
790 mg
|
| Ingredients | rehydrated textured _soya_ protein (68%), water, rapeseed oil, _soya_ protein concentrate, seasoning (_sulphites_) (dextrose, flavorings, salt, onion powder, yeast extract, colour, red iron oxide), fortified _wheat_ flour (_wheat_ flour, calcium … |
| Allergens | Gluten, Soybeans, Sulphur dioxide and sulphites |