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New Covent Garden Soup
Pumpkin Spice Soup
|
Yorkshire Provender
Root Vegetable soup with pearl barley
|
|
|---|---|---|
| Calories |
41 kcal
Lowest
|
59 kcal
|
| Protein |
1.8 g
Highest
|
1.2 g
|
| Fat |
0.9 g
Lowest
|
3 g
|
| Saturated fat |
0.9 g
Lowest
|
2.1 g
|
| Carbohydrates |
5.4 g
Lowest
|
6 g
|
| Sugars |
2.3 g
|
0.3 g
Lowest
|
| Sodium |
197 mg
|
180 mg
Lowest
|
| Ingredients | Water, pumpkin (13%), carrot, butternut squash purée (10%), onion, red split lentils (4%), creamed coconut, ginger purée, salt, cornflour, lemon juice, ground nutmeg, ground coriander, ground cinnamon, black pepper, cumin … | Root vegetables 40% (potato, carrot, celery), parsnip, swede), water, onion, leek, celery, pearl barley 3%, double cream (milk) 2.7%, vegetable stock* (celery), butter (milk) Vegetable stock contains: Salt, starch (potato), … |
| Allergens | — | Celery, Milk |