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| Jucksons Joy Farmhouse Wholemeal |
Jason's
Sourdough Wholemeal Ciabatta
|
|
|---|---|---|
| Calories |
220 kcal
|
110 kcal
Lowest
|
| Protein |
10.2 g
|
11.7 g
Highest
|
| Fat |
2 g
|
1.2 g
Lowest
|
| Saturated fat |
0.8 g
|
0.2 g
Lowest
|
| Carbohydrates |
40 g
|
37.3 g
Lowest
|
| Sugars |
3 g
|
2.1 g
Lowest
|
| Sodium |
778 mg
|
642 mg
Lowest
|
| Ingredients | Wholemeal Wheat Flour, Water, Yeast, Wheat Protein, Salt, Wheat Flour [with added Calcium Carbonate, Niacin, Iron, Thiamin*], Spirit Vinegar, Preservative: Calcium Propionate, Emulsifiers: E471, E472(e), Flour Treatment Agent: Ascorbic Acid … | Wholemeal Wheat Flour, Water, Wheat Gluten, Fermented Wheat Flour, Salt, Wheat Flour (Folic Acid, Calcium Carbonate, Iron, Niacin, Thiamin). |
| Allergens | — | Gluten |