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sainsbury
Egg Custard Tarts
|
Marks and Spencer
All butter puff pastry
|
|
|---|---|---|
| Calories |
276 kcal
Lowest
|
412 kcal
|
| Protein |
6.6 g
Highest
|
5.7 g
|
| Fat |
11.7 g
Lowest
|
28.9 g
|
| Saturated fat |
5.2 g
Lowest
|
19.4 g
|
| Carbohydrates |
35.7 g
|
29.8 g
Lowest
|
| Sugars |
14.4 g
|
1.4 g
Lowest
|
| Sodium |
64 mg
Lowest
|
280 mg
|
| Ingredients | British Cows' Milk, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Free Range Egg (16%), Caster Sugar, Icing Sugar, Dried Glucose Syrup, Palm Oil, Palm Stearin, Rapeseed … | 9 Wheatflour contains Gluten (with Wheatflour, Calcium Og Carbonate, Iron, Niacin, Thiamin) Unsalted Butter (Milk) (34%) Water White Wine Vinegar Salt. |
| Allergens | — | — |