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| Cook Pear And Ginger Tart |
Marks & Spencer
British Self Raising Flour
|
|
|---|---|---|
| Calories |
359 kcal
|
335 kcal
Lowest
|
| Protein |
5.1 g
|
9.5 g
Highest
|
| Fat |
19.7 g
|
1.1 g
Lowest
|
| Saturated fat |
8.0 g
|
0.2 g
Lowest
|
| Carbohydrates |
39.1 g
Lowest
|
73.6 g
|
| Sugars |
22.6 g
|
0 g
Lowest
|
| Sodium |
107 mg
Lowest
|
327 mg
|
| Ingredients | — | Fortified British Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Calcium Phosphate, Sodium Hydrogen Carbonate). |
| Allergens | — | Gluten |