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| Cook Butter Chicken Curry |
Sainsbury's
Rice vinegar
|
|
|---|---|---|
| Calories |
129 kcal
|
10 kcal
Lowest
|
| Protein |
12 g
Highest
|
0.6 g
|
| Fat |
5.9 g
|
0.5 g
Lowest
|
| Saturated fat |
3.2 g
|
0.1 g
Lowest
|
| Carbohydrates |
6 g
|
0.5 g
Lowest
|
| Sugars |
4.9 g
|
0.5 g
Lowest
|
| Sodium |
279 mg
|
13.2 mg
Lowest
|
| Ingredients | — | Rice Wine Vinegar (100%), Preservative: Sulphur Dioxide |
| Allergens | — | Sulphur dioxide and sulphites |