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Sainsbury's
Hot cross buns
|
Sainsbury's
Taste the difference rosemary sea salt focaccia
|
|
|---|---|---|
| Calories |
285 kcal
|
266 kcal
Lowest
|
| Protein |
6.7 g
|
7.6 g
Highest
|
| Fat |
5.4 g
Lowest
|
6.2 g
|
| Saturated fat |
2.1 g
|
1.1 g
Lowest
|
| Carbohydrates |
51 g
|
43.6 g
Lowest
|
| Sugars |
17.2 g
|
1.8 g
Lowest
|
| Sodium |
172 mg
Lowest
|
256 mg
|
| Ingredients | Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Moistened Mixed Fruit (29%) (Sultañas, Raisins, Water), Water, Yeast, Rapeseed Oil, Orange and Lemon Peel (2%), Sugar, Invert Sugar … | NGREDIENTS: Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water Extra Virgin Olive Oil (6%), Rosemary (3%), Sea Salt, Yeast, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid |
| Allergens | — | — |