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Asda
Butter
|
Asda
2 Salmon fishcakes with melting hollandaise sauce
|
|
|---|---|---|
| Calories |
704 kcal
|
224 kcal
Lowest
|
| Protein |
0.5 g
|
7 g
Highest
|
| Fat |
78 g
|
12 g
Lowest
|
| Saturated fat |
38 g
|
3.9 g
Lowest
|
| Carbohydrates |
1 g
Lowest
|
21 g
|
| Sugars |
0.5 g
Lowest
|
1.8 g
|
| Sodium |
560 mg
|
248 mg
Lowest
|
| Ingredients | Butter (Milk) (68%), Rapeseed Typical Values Oil (22%), Water, Cornish Sea Salt (0.9%), Salt (0.5%) | Salmon (Salmo salar) (_Fish_) (16%), Alaska Pollock (Theragra chalcogramma) (_Fish_) (15%), Potatoes (13%), Fortified Wheat Flour [_Wheat_ Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Rapeseed Oil, Single Cream … |
| Allergens | Milk | Eggs, Fish, Gluten, Milk |