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Lentil pasta bake Tesco Lentil pasta bake Beef, pork & red wine ragu cappellacci Sainsbury's Beef, pork & red wine ragu cappellacci
Calories
127 kcal Lowest
233 kcal
Protein
4.4 g
9.7 g Highest
Fat
4.1 g Lowest
10.5 g
Saturated fat
1.8 g Lowest
2.1 g
Carbohydrates
16.9 g Lowest
24.9 g
Sugars
2.6 g
0.3 g Lowest
Sodium
160 mg Lowest
235 mg
Ingredients — Fresh Egg Pasta (Wheat Flour, Free Range Egg, Durum Wheat Semolina, Water), British Beef (11%), British Pork (11%), Vegetable Oil (Sunflower, Rapeseed, Corn, Fully Refined Soybean), Merlot Red Wine (6%), …
Allergens — Eggs
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