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Lee Kum Kee
spicy garlic stir fry sauce
|
Tesco
Plum and Hoisin Stir Fry Sauce
|
|
|---|---|---|
| Calories |
111 kcal
|
102 kcal
Lowest
|
| Protein |
2.8 g
Highest
|
0.8 g
|
| Fat |
2.5 g
|
0.2 g
Lowest
|
| Saturated fat |
0.4 g
|
0 g
Lowest
|
| Carbohydrates |
18 g
Lowest
|
24.1 g
|
| Sugars |
16 g
Lowest
|
17.0 g
|
| Sodium |
3360 mg
|
412 mg
Lowest
|
| Ingredients | — | Water, Concentrated Plum Juice, Sugar, Cornflour, Rice Vinegar Ginger Purée (2%), Garlic Purée, Yellow _Soya_ Bean, Salt, Soya Bean, Caramelised Sugar Syrup, Spirit Vinegar, Flavourings, Black Pepper, Cinnamon Powder, Fennel … |
| Allergens | — | — |