Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
Tesco
Plant chef meat free chunks
|
Linda McCartney
Vegan chicken roast
|
|
|---|---|---|
| Calories |
261 kcal
|
181 kcal
Lowest
|
| Protein |
16.3 g
Highest
|
15 g
|
| Fat |
17.3 g
|
11 g
Lowest
|
| Saturated fat |
1.2 g
|
0.9 g
Lowest
|
| Carbohydrates |
6.9 g
|
3.5 g
Lowest
|
| Sugars |
0.5 g
|
0.1 g
Lowest
|
| Sodium |
320 mg
|
316 mg
Lowest
|
| Ingredients | Rehydrated Textured Soya Protein (63%), Rapeseed Oil, Onion Purée, Chickpea Flour, Stabiliser (Methyl Cellulose), Rice Flour, Lemon Juice, Soya Protein Concentrate, Yeast Extract, Salt, Onion Powder, Garlic Powder, Maltodextrin, Flavouring, … | Rehydrated textured _soya_ protein 60%, water, rapeseed oil, onion purée, natural flavouring, _soya_ protein concentrate, stabiliser (methyl cellulose), salt, rosemary, onion powder, black pepper, garlic powder. |
| Allergens | — | Soybeans |