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Plant Chef
Meat-Free Chicken Style Pieces
|
Linda McCartney
Vegan chicken roast
|
|
|---|---|---|
| Calories |
256 kcal
|
181 kcal
Lowest
|
| Protein |
31.5 g
Highest
|
15 g
|
| Fat |
11.9 g
|
11 g
Lowest
|
| Saturated fat |
1.5 g
|
0.9 g
Lowest
|
| Carbohydrates |
5.1 g
|
3.5 g
Lowest
|
| Sugars |
1.9 g
|
0.1 g
Lowest
|
| Sodium |
530 mg
|
316 mg
Lowest
|
| Ingredients | Water, Wheat Gluten (12%), Soya Protein Isolate (10%), Wheat Starch. Pea Protein Isolate (8%), Corn Oil, Yeast Extract, Potato Protein, Salt, Flavouring, Iron, Vitamin B12. | Rehydrated textured _soya_ protein 60%, water, rapeseed oil, onion purée, natural flavouring, _soya_ protein concentrate, stabiliser (methyl cellulose), salt, rosemary, onion powder, black pepper, garlic powder. |
| Allergens | — May contain: Gluten, Soybeans | Soybeans |