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Tesco
Plant Chef 6 Red Pepper and Bean Bangers
|
Linda McCartney
6 sausages vegan
|
|
|---|---|---|
| Calories |
188 kcal
|
154 kcal
Lowest
|
| Protein |
9.5 g
|
16 g
Highest
|
| Fat |
10.2 g
|
5.5 g
Lowest
|
| Saturated fat |
2.1 g
|
1.7 g
Lowest
|
| Carbohydrates |
12.3 g
|
8.9 g
Lowest
|
| Sugars |
1.2 g
|
0.1 g
Lowest
|
| Sodium |
368 mg
Lowest
|
590 mg
|
| Ingredients | Water, Red Pepper (16%), Butter Beans (13%), Rapeseed Oll, Reconstituted Pea Protein (6%), Pea Protein (5%), Mushroom, Rice Flour, Potato Starch, Parsley, Maize Flour, Pea Fibre, Shea Fat, Stabiliser (Methyl … | rehydrated textured soya protein (52%), water, rapeseed oil, soya protein concentrate, seasoning (sulphites) (dextrose, flavourings, salt, onion powder, yeast extract, colour: red iron oxide), fortified wheat flour (wheat flour, calcium … |
| Allergens | — | Gluten, Soybeans, Sulphur dioxide and sulphites |