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Sainsbury’s
Tomato Ketchup
|
Cheng Tai Scallops XO sauce | |
|---|---|---|
| Calories |
93.3 kcal
Lowest
|
532 kcal
|
| Protein |
3.3 g
|
14 g
Highest
|
| Fat |
3.3 g
Lowest
|
47 g
|
| Saturated fat |
0.7 g
|
—
|
| Carbohydrates |
20 g
|
13 g
Lowest
|
| Sugars |
19.3 g
|
6.9 g
Lowest
|
| Sodium |
400 mg
|
—
|
| Ingredients | Water, Tomato Puree (29%), Sugar, Spirit Vinegar, Maize Starch, Salt, Spice Blend (Salt, Tomato Powder, Clove Extract), Clove Leaf Oil. | — |
| Allergens | — | — |