Dextrose monohydrate
What is Dextrose monohydrate?
Dextrose monohydrate is a form of glucose, a simple sugar. It is commonly produced from starch, often from corn or wheat, through a process of enzymatic or acid hydrolysis. The resulting glucose is then crystallised with one molecule of water.
Is Dextrose monohydrate vegan?
Dextrose monohydrate is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Dextrose monohydrate gluten-free?
It does not contain gluten.
Is Dextrose monohydrate a major allergen?
Dextrose monohydrate is not one of the 14 major allergens that UK law requires to be emphasised on food labels.
What is Dextrose monohydrate used for?
Manufacturers use dextrose monohydrate primarily as a sweetener and bulking agent in a wide range of food products.
Is Dextrose monohydrate safe?
Dextrose monohydrate is an authorised food additive in the UK and the EU, listed on the Register of Food Additive Authorisations.
Why it's used
Manufacturers use dextrose monohydrate primarily as a sweetener and bulking agent in a wide range of food products. It can also contribute to browning reactions during cooking and baking, and is used in processed meats to help retain moisture and improve flavour. It is found in baked goods, confectionery, processed meats, and some beverages.
Health notes
Dextrose monohydrate is an authorised food additive in the UK and the EU, listed on the Register of Food Additive Authorisations. It is considered a source of carbohydrates and energy. Like other sugars, excessive consumption can contribute to increased calorie intake.
Allergen info
Dextrose monohydrate is not one of the 14 major allergens that UK law requires to be emphasised on food labels. It does not contain gluten.
Foods that contain Dextrose monohydrate
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