Spiced Houmous
What is Spiced Houmous?
Spiced houmous is a dip or spread made from cooked, mashed chickpeas blended with tahini (sesame paste), lemon juice, and garlic. Spices such as cumin, paprika, or chilli are added for flavour and heat. It is a popular Middle Eastern dish enjoyed worldwide.
Is Spiced Houmous vegan?
Spiced Houmous is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Spiced Houmous gluten-free?
It is not a source of gluten.
Is Spiced Houmous a major allergen?
Houmous typically contains sesame (from tahini), which is one of the 14 major allergens that must be declared on UK food labels.
What is Spiced Houmous used for?
Manufacturers add spiced houmous as a flavourful filling or spread in savoury foods.
Is Spiced Houmous safe?
Houmous itself is not a food additive and does not have an E-number.
Why it's used
Manufacturers add spiced houmous as a flavourful filling or spread in savoury foods. Its creamy texture and savoury taste make it a versatile ingredient in wraps, sandwiches, and as a dip for snacks like falafel or vegetable sticks.
Health notes
Houmous itself is not a food additive and does not have an E-number. It is a nutritious food made from plant-based ingredients. Chickpeas are a good source of fibre and protein, while tahini provides healthy fats. The NHS Eatwell Guide recommends including pulses as part of a healthy, balanced diet. There are no specific regulatory concerns regarding houmous consumption in the UK.
Allergen info
Houmous typically contains sesame (from tahini), which is one of the 14 major allergens that must be declared on UK food labels. It is not a source of gluten.
Foods that contain Spiced Houmous
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