Finnebrogue Artisan

Naked Bacon — Calories, Nutrition & Ingredients

UPC 5060055252132 Bacon Updated 16 Oct 2026

Naked Bacon
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
257per 100 g
Protein
29.4 gper 100 g
Carbs
1 gper 100 g
Fat
15.1 gper 100 g

Where to buy

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Per 100 g, Naked Bacon has 257 calories, 29.4 g protein and 15.1 g fat.

Label highlights: Fat: medium Saturates: high Sugars: low Salt: high HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Saturates: 5.50 g per 100 g (red above 5 g)
  • Salt: 3 g per 100 g (red above 1.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Per 100 g
Energy 1075 kJ / 257 kcal
Fat 15.1 g
of which saturates 5.5 g
Carbohydrate 1 g
of which sugars 1 g
Fibre 0.1 g
Protein 29.4 g
Salt 3 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

257 calories in 100 g
Protein29.4 g
Carbohydrates1 g
Sugars1 g
Added sugars0 g
Fibre0.1 g
Fat15.1 g
Saturated fat5.5 g
Sodium1200 mg

Ingredient flags

No specific flags detected in the ingredient list.

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Naked Bacon

Search Amazon for this product. Stock and prices vary by store and location.

Find on Amazon
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Antioxidant, Ascorbic acid, Natural flavouring, Pork, Salt, Water

Frequently asked questions

How many calories are in Naked Bacon?

Per 100 g of Naked Bacon there are 257 calories.

How much protein is in Naked Bacon?

Per 100 g of Naked Bacon there are 29.4 g protein.

How many carbohydrates are in Naked Bacon?

Per 100 g of Naked Bacon there are 1.0 g carbohydrates. Of which 1.0 g sugars.

How much sugar is in Naked Bacon?

Per 100 g of Naked Bacon there are 1.0 g sugars.

How much sodium (salt) is in Naked Bacon?

Per 100 g of Naked Bacon there are 1200.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Naked Bacon?

Per 100 g of Naked Bacon there are 0.1 g fibre. Fibre is important for digestive health.

What are the main ingredients in Naked Bacon?

The main ingredients in Naked Bacon are: Antioxidant, Ascorbic acid, Natural flavouring, Pork, Salt.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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