Ombar

Ombar fondant truffé noisette — Calories, Nutrition & Ingredients

70g UPC 5060102662259 Candy chocolate bars Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 572per 100 g
Protein: 7.5 gper 100 g
Carbs: 33.3 gper 100 g
Fat: 47.2 gper 100 g

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Per 100 g, Ombar fondant truffé noisette has 572 calories, 7.5 g protein and 47.2 g fat.

Label highlights: Fat: high Saturates: high Sugars: high Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Fat: 47.20 g per 100 g (red above 17.50 g)
Saturates: 31.30 g per 100 g (red above 5 g)
Sugars: 28.20 g per 100 g (red above 22.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Typical values	Per 100 g
Energy	2393 kJ / 572 kcal
Fat	47.2 g
of which saturates	31.3 g
Carbohydrate	33.3 g
of which sugars	28.2 g
Protein	7.5 g
Salt	0.10 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

572 calories in 100 g

Protein7.5 g

Carbohydrates33.3 g

Sugars28.2 g

Added sugars14.1 g

Fat47.2 g

Saturated fat31.3 g

Sodium40 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Ombar fondant truffé noisette

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Ingredients

Cocoa butter, Coconut butter, Coconut sugar, Desert Salt, Hazelnut paste, Unroasted Cacao, Vanilla extract

Frequently asked questions

How many calories are in Ombar fondant truffé noisette?

Per 100 g of Ombar fondant truffé noisette there are 572 calories.

How much protein is in Ombar fondant truffé noisette?

Per 100 g of Ombar fondant truffé noisette there are 7.5 g protein.

How many carbohydrates are in Ombar fondant truffé noisette?

Per 100 g of Ombar fondant truffé noisette there are 33.3 g carbohydrates. Of which 28.2 g sugars.

How much sugar is in Ombar fondant truffé noisette?

Per 100 g of Ombar fondant truffé noisette there are 28.2 g sugars.

How much sodium (salt) is in Ombar fondant truffé noisette?

Per 100 g of Ombar fondant truffé noisette there are 40.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Ombar fondant truffé noisette?

The main ingredients in Ombar fondant truffé noisette are: Cocoa butter, Coconut butter, Coconut sugar, Desert Salt, Hazelnut paste.

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Level of processing

Minimally Processed

7 ingredients

UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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