Roasted Peanut Breakfast Bakes — Calories, Nutrition & Ingredients
- Calories
- 448per 100 g
- Protein
- 12 gper 100 g
- Carbs
- 44 gper 100 g
- Fat
- 24 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (50 g): 224 calories. Per 100 g: 448 calories, 12 g protein, 24 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 24 g per 100 g (red above 17.50 g)
- Saturates: 13 g per 100 g (red above 5 g)
Nutrition
Portion size: 50 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 1874 kJ / 448 kcal | 937 kJ / 224 kcal (11%) |
| Fat | 24 g | 12 g (17%) |
| of which saturates | 13 g | 6.5 g (33%) |
| Carbohydrate | 44 g | 22 g (8%) |
| of which sugars | 17 g | 8.5 g (9%) |
| Fibre | 34 g | 17 g |
| Protein | 12 g | 6 g (12%) |
| Salt | 1.04 g | 0.52 g (9%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy Roasted Peanut Breakfast Bakes
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Brown rice syrup, Chicory fibre, Coconut oil, Date, Oat, Olive oil, Peanut flour, Peanut paste, Salt
Allergens
May contain: Nuts
Frequently asked questions
How many calories are in Roasted Peanut Breakfast Bakes?
Per 100 g of Roasted Peanut Breakfast Bakes there are 448 calories.
How much protein is in Roasted Peanut Breakfast Bakes?
Per 100 g of Roasted Peanut Breakfast Bakes there are 12.0 g protein.
How many carbohydrates are in Roasted Peanut Breakfast Bakes?
Per 100 g of Roasted Peanut Breakfast Bakes there are 44.0 g carbohydrates. Of which 17.0 g sugars.
How much sugar is in Roasted Peanut Breakfast Bakes?
Per 100 g of Roasted Peanut Breakfast Bakes there are 17.0 g sugars.
How much sodium (salt) is in Roasted Peanut Breakfast Bakes?
Per 100 g of Roasted Peanut Breakfast Bakes there are 416.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in Roasted Peanut Breakfast Bakes?
Per 100 g of Roasted Peanut Breakfast Bakes there are 34.0 g fibre. Fibre is important for digestive health.
What are the main ingredients in Roasted Peanut Breakfast Bakes?
The main ingredients in Roasted Peanut Breakfast Bakes are: Brown rice syrup, Chicory fibre, Coconut oil, Date, Oat.
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Related guides
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- Traffic-Light Food Labels Explained
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- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
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