Two Farmers

Crisps — Calories, Nutrition & Ingredients

40 g UPC 5060626100107 Flavoured potato crisps Updated 16 Oct 2026

Crisps
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
210per serving
Protein
7.4 gper 100 g
Carbs
62.7 gper 100 g
Fat
32 gper 100 g

Where to buy

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Per serving (40 g): 210 calories. Per 100 g: 525 calories, 7.4 g protein, 32 g fat.

Label highlights: Fat: high Saturates: medium Sugars: low Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 32 g per 100 g (red above 17.50 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 40 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 2197 kJ / 525 kcal 879 kJ / 210 kcal (11%)
Fat 32 g 12.8 g (18%)
of which saturates 2.6 g 1.0 g (5%)
Carbohydrate 62.7 g 25.1 g (10%)
of which sugars 1.1 g 0.4 g (0%)
Fibre 4.7 g 1.9 g
Protein 7.4 g 3.0 g (6%)
Salt 1.50 g 0.60 g (10%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

525 calories in 100 g
Protein7.4 g
Carbohydrates62.7 g
Sugars1.1 g
Added sugars0 g
Fibre4.7 g
Fat32 g
Saturated fat2.6 g
Sodium600 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Crisps

Search Amazon for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acid, Antioxidant, Cider vinegar, Citric acid, Extracts of rosemary, Natural flavouring, Potato, Rice flour, Sea salt, Two Farmers Ider Vinegar Powder

Frequently asked questions

How many calories are in Crisps?

Per 100 g of Crisps there are 525 calories.

How much protein is in Crisps?

Per 100 g of Crisps there are 7.4 g protein.

How many carbohydrates are in Crisps?

Per 100 g of Crisps there are 62.7 g carbohydrates. Of which 1.1 g sugars.

How much sugar is in Crisps?

Per 100 g of Crisps there are 1.1 g sugars.

How much sodium (salt) is in Crisps?

Per 100 g of Crisps there are 600.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Crisps?

Per 100 g of Crisps there are 4.7 g fibre. Fibre is important for digestive health.

What are the main ingredients in Crisps?

The main ingredients in Crisps are: Acid, Antioxidant, Cider vinegar, Citric acid, Extracts of rosemary.

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Nutrition breakdown

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