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Custard — Calories, Nutrition & Ingredients

UPC 162005 Custard puddings Updated 16 Oct 2026

Custard
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
116per 100 g
Protein
3 gper 100 g
Carbs
15.4 gper 100 g
Fat
4.7 gper 100 g

Where to buy

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Per serving (100 g): 116 calories. Per 100 g: 116 calories, 3 g protein, 4.7 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: medium Salt: low HFSS Contains Milk

Nutrition

Portion size: 100 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 485 kJ / 116 kcal 485 kJ / 116 kcal (6%)
Fat 4.7 g 4.7 g (7%)
of which saturates 1.8 g 1.8 g (9%)
Carbohydrate 15.4 g 15.4 g (6%)
of which sugars 15 g 15 g (17%)
Fibre 0.5 g 0.5 g
Protein 3 g 3 g (6%)
Salt 0.18 g 0.18 g (3%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

116 calories in 100 g
Protein3 g
Carbohydrates15.4 g
Sugars15 g
Added sugars7.5 g
Fibre0.5 g
Fat4.7 g
Saturated fat1.8 g
Sodium70 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Custard

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Ingredients

Alletgens See Ingredients In Bold, Co Our Mixed Carotenes, Locust bean gum, Milk Protein Vanilla Flavouring, Modified corn starch, Skimmed milk, Stabiliser, Sugar, Suttable For, Whipping cream

Allergens

Contains: Milk

Frequently asked questions

How many calories are in Custard?

Per 100 g of Custard there are 116 calories.

How much protein is in Custard?

Per 100 g of Custard there are 3.0 g protein.

How many carbohydrates are in Custard?

Per 100 g of Custard there are 15.4 g carbohydrates. Of which 15.0 g sugars.

How much sugar is in Custard?

Per 100 g of Custard there are 15.0 g sugars.

How much sodium (salt) is in Custard?

Per 100 g of Custard there are 70.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Custard?

Per 100 g of Custard there are 0.5 g fibre. Fibre is important for digestive health.

What are the main ingredients in Custard?

The main ingredients in Custard are: Alletgens See Ingredients In Bold, Co Our Mixed Carotenes, Locust bean gum, Milk Protein Vanilla Flavouring, Modified corn starch.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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