Eridanous

Roxakia in Sirup — Calories, Nutrition & Ingredients

400 g UPC 20244729 Pastries Updated 16 Oct 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 376per 100 g
Protein: 3.3 gper 100 g
Carbs: 64.1 gper 100 g
Fat: 11.3 gper 100 g

Where to buy

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Per serving (40 g): 150 calories. Per 100 g: 376 calories, 3.3 g protein, 11.3 g fat.

Label highlights: Fat: medium Saturates: medium Sugars: high Salt: medium HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

Sugars: 34 g per 100 g (red above 22.50 g)

Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 40 g

Typical values	Per 100 g	Per portion (%RI*)
Energy	1573 kJ / 376 kcal	629 kJ / 150 kcal (8%)
Fat	11.3 g	4.5 g (6%)
of which saturates	4.5 g	1.8 g (9%)
Carbohydrate	64.1 g	25.6 g (10%)
of which sugars	34 g	13.6 g (15%)
Protein	3.3 g	1.3 g (3%)
Salt	0.41 g	0.16 g (3%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

376 calories in 100 g

Protein3.3 g

Carbohydrates64.1 g

Sugars34 g

Added sugars24.4 g

Fat11.3 g

Saturated fat4.5 g

Sodium164 mg

Ingredient flags

Contains added sugars or syrups Contains palm oil Contains potassium sorbate Contains milk Contains sesame

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Roxakia in Sirup

Search Amazon for this product. Stock and prices vary by store and location.

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

Tesco St Clements Hot Cross Buns Protein 6.9 g · 274 kcal per 100 g

−9.1 g sugars−3.4 g sat. fat−164 mg sodium
Asda 4 Belgian Chocolate and Sourdough Hot Cross Buns Protein 9.7 g · 294 kcal per 100 g

−17 g sugars−0.7 g sat. fat−82 calories
Marks & Spencer Kentish Bramley Apple Hot Cross Buns Protein 6.9 g · 278 kcal per 100 g

−10.5 g sugars−3.9 g sat. fat−7.1 mg sodium

We compare per-100 g values from Open Food Facts. A swap must be at least as good on sugars, saturates, salt, calories, protein and fibre (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Acid, Ammonium carbonates, Calcium propionate, Carotene, Cinnamon, Citric acid, Cocoa powder, Colour - color, Cottonseed fat, Emulsifier, Fat, Flavouring, Glucose syrup, Ground almonds, Margarine, Mono- and diglycerides of fatty acids, Palm fat, Palm oil, Potassium sorbate, Preservative, Raising agent, Salt, Sugar, Sunflower fat, Vegetable oil, Walnut, Water, Wheat flour

Allergens

May contain: Eggs, Milk, Nuts, Sesame seeds, Soybeans

Frequently asked questions

How many calories are in Roxakia in Sirup?

Per 100 g of Roxakia in Sirup there are 376 calories.

How much protein is in Roxakia in Sirup?

Per 100 g of Roxakia in Sirup there are 3.3 g protein.

How many carbohydrates are in Roxakia in Sirup?

Per 100 g of Roxakia in Sirup there are 64.1 g carbohydrates. Of which 34.0 g sugars.

How much sugar is in Roxakia in Sirup?

Per 100 g of Roxakia in Sirup there are 34.0 g sugars.

How much sodium (salt) is in Roxakia in Sirup?

Per 100 g of Roxakia in Sirup there are 164.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

What are the main ingredients in Roxakia in Sirup?

The main ingredients in Roxakia in Sirup are: Acid, Ammonium carbonates, Calcium propionate, Carotene, Cinnamon.

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Level of processing

Ultra-Processed

28 ingredients · 6 food additives

UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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