The Pantry

Cocoa — Calories, Nutrition & Ingredients

250g UPC 25397536 Cocoa powders Updated 16 Oct 2026

Cocoa
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
18per serving
Protein
20 gper 100 g
Carbs
8.7 gper 100 g
Fat
21 gper 100 g

Where to buy

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Per serving (5 g): 18 calories. Per 100 g: 357 calories, 20 g protein, 21 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: low HFSS

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 21 g per 100 g (red above 17.50 g)
  • Saturates: 13 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 5 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 1494 kJ / 357 kcal 75 kJ / 18 kcal (1%)
Fat 21 g 1.1 g (2%)
of which saturates 13 g 0.7 g (3%)
Carbohydrate 8.7 g 0.4 g (0%)
of which sugars 0.5 g 0.0 g (0%)
Fibre 28 g 1.4 g
Protein 20 g 1 g (2%)
Salt 0.18 g 0.01 g (0%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein20 g
Carbohydrates8.7 g
Sugars0.5 g
Added sugars0 g
Fibre28 g
Fat21 g
Saturated fat13 g
Sodium72 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Cocoa

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidity regulator, Cocoa powder, Potassium carbonates

Frequently asked questions

How many calories are in Cocoa?

Per 100 g of Cocoa there are 357 calories.

How much protein is in Cocoa?

Per 100 g of Cocoa there are 20.0 g protein.

How many carbohydrates are in Cocoa?

Per 100 g of Cocoa there are 8.7 g carbohydrates. Of which 0.5 g sugars.

How much sugar is in Cocoa?

Per 100 g of Cocoa there are 0.5 g sugars.

How much sodium (salt) is in Cocoa?

Per 100 g of Cocoa there are 72.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Cocoa?

Per 100 g of Cocoa there are 28.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in Cocoa?

The main ingredients in Cocoa are: Acidity regulator, Cocoa powder, Potassium carbonates.

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Level of processing

2
Minimally Processed
3 ingredients · 1 food additive
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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