Milbona (Lidl)

full fat soft cheese — Calories, Nutrition & Ingredients

UPC 4056489861744 Soft cheeses with bloomy rind Updated 16 Oct 2026

full fat soft cheese
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
208per 100 g
Protein
4.7 gper 100 g
Carbs
3.1 gper 100 g
Fat
19.4 gper 100 g

Where to buy

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Per serving (30 g): 62 calories. Per 100 g: 208 calories, 4.7 g protein, 19.4 g fat.

Label highlights: Fat: high Saturates: high Sugars: low Salt: medium HFSS Contains Milk

Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:

  • Fat: 19.40 g per 100 g (red above 17.50 g)
  • Saturates: 13.20 g per 100 g (red above 5 g)
Calculated from the nutrition data on file; check the package label. How the traffic-light colours work »

Nutrition

Portion size: 30 g

Typical valuesPer 100 gPer portion (%RI*)
Energy 870 kJ / 208 kcal 261 kJ / 62 kcal (3%)
Fat 19.4 g 5.8 g (8%)
of which saturates 13.2 g 4.0 g (20%)
Carbohydrate 3.1 g 0.9 g (0%)
of which sugars 2.6 g 0.8 g (1%)
Fibre 0 g 0 g
Protein 4.7 g 1.4 g (3%)
Salt 0.75 g 0.23 g (4%)

*Reference intake of an average adult (8400 kJ / 2000 kcal)

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

208 calories in 100 g
Protein4.7 g
Carbohydrates3.1 g
Sugars2.6 g
Added sugars0 g
Fibre0 g
Fat19.4 g
Saturated fat13.2 g
Sodium300 mg

Ingredient flags

How we detect these flags

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy full fat soft cheese

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Ingredients

Potato starch, Salt, Skimmed Yogurt Milk, Soft cheese

Allergens

Contains: Milk

Frequently asked questions

How many calories are in full fat soft cheese?

Per 100 g of full fat soft cheese there are 208 calories.

How much protein is in full fat soft cheese?

Per 100 g of full fat soft cheese there are 4.7 g protein.

How many carbohydrates are in full fat soft cheese?

Per 100 g of full fat soft cheese there are 3.1 g carbohydrates. Of which 2.6 g sugars.

How much sugar is in full fat soft cheese?

Per 100 g of full fat soft cheese there are 2.6 g sugars.

How much sodium (salt) is in full fat soft cheese?

Per 100 g of full fat soft cheese there are 300.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in full fat soft cheese?

Per 100 g of full fat soft cheese there are 0.0 g fibre. Fibre is important for digestive health.

What are the main ingredients in full fat soft cheese?

The main ingredients in full fat soft cheese are: Potato starch, Salt, Skimmed Yogurt Milk, Soft cheese.

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Nutrition breakdown

Macronutrients

Types of fat

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