Bellarom

Espresso — Calories, Nutrition & Ingredients

200g UPC 40875477 Coffees Updated 16 Oct 2026

Espresso
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
1per serving
Protein
0.2 gper 100 g
Carbs
0.3 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per 100 g, Espresso has 1 calories, 0.2 g protein and 0 g fat.

Label highlights: Fat: low Saturates: low Sugars: low Salt: low

Nutrition

Per 100 g
Energy 4 kJ / 1 kcal
Fat 0 g
of which saturates 0 g
Carbohydrate 0.3 g
of which sugars 0 g
Fibre 19.8 g
Protein 0.2 g
Salt 0 g

Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.

Per 100 g and custom amounts

Nutrition per amount

1 calories in 100 g
Protein0.2 g
Carbohydrates0.3 g
Sugars0 g
Added sugars0 g
Fibre19.8 g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium120 mg
Potassium2020 mg
Iron4.1 mg
Vitamin C0 mg

Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)

Where to buy Espresso

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Ingredients

Ground roasted coffee

Frequently asked questions

How many calories are in Espresso?

Per 100 g of Espresso there are 1 calories.

How much protein is in Espresso?

Per 100 g of Espresso there are 0.2 g protein.

How many carbohydrates are in Espresso?

Per 100 g of Espresso there are 0.3 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Espresso?

Per 100 g of Espresso there are 0.0 g sugars.

How much sodium (salt) is in Espresso?

Per 100 g of Espresso there are 0.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.

How much fibre is in Espresso?

Per 100 g of Espresso there are 19.8 g fibre. Fibre is important for digestive health.

What are the main ingredients in Espresso?

The main ingredients in Espresso are: Ground roasted coffee.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Nutrition breakdown

Macronutrients

Types of fat

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