All butter croissants — Calories, Nutrition & Ingredients
- Calories
- 435per 100 g
- Protein
- 8.7 gper 100 g
- Carbs
- 38.9 gper 100 g
- Fat
- 26.8 gper 100 g
Where to buy
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. About these linksPer serving (45 g): 196 calories. Per 100 g: 435 calories, 8.7 g protein, 26.8 g fat.
Red means high in the UK front-of-pack traffic-light system. These colours are our calculation from the declared values, not a label on the pack. In this product:
- Fat: 26.80 g per 100 g (red above 17.50 g)
- Saturates: 17.40 g per 100 g (red above 5 g)
Nutrition
Portion size: 45 g
| Typical values | Per 100 g | Per portion (%RI*) |
|---|---|---|
| Energy | 1820 kJ / 435 kcal | 819 kJ / 196 kcal (10%) |
| Fat | 26.8 g | 12.1 g (17%) |
| of which saturates | 17.4 g | 7.8 g (39%) |
| Carbohydrate | 38.9 g | 17.5 g (7%) |
| of which sugars | 5.8 g | 2.6 g (3%) |
| Fibre | 1.7 g | 0.8 g |
| Protein | 8.7 g | 3.9 g (8%) |
| Salt | 0.89 g | 0.40 g (7%) |
*Reference intake of an average adult (8400 kJ / 2000 kcal)
Calculated from Open Food Facts per-100 g data for the stated serving; values may differ slightly from the package label because of rounding.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Data: Open Food Facts (ODbL) · Photo: Open Food Facts contributors (CC BY-SA)
Where to buy All butter croissants
Search Amazon for this product. Stock and prices vary by store and location.
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these linksIngredients
Ascorbic acid, Butter, Enzyme, Flour treatment agent, Free range eggs, Salt, Sugar, Water, Wheat flour, Wheat gluten, Yeast
Allergens
Contains: Milk
Frequently asked questions
How many calories are in All butter croissants?
Per 100 g of All butter croissants there are 435 calories.
How much protein is in All butter croissants?
Per 100 g of All butter croissants there are 8.7 g protein.
How many carbohydrates are in All butter croissants?
Per 100 g of All butter croissants there are 38.9 g carbohydrates. Of which 5.8 g sugars.
How much sugar is in All butter croissants?
Per 100 g of All butter croissants there are 5.8 g sugars.
How much sodium (salt) is in All butter croissants?
Per 100 g of All butter croissants there are 356.0 mg sodium. UK guidance is for adults to eat no more than 6 g of salt (about 2,400 mg of sodium) a day.
How much fibre is in All butter croissants?
Per 100 g of All butter croissants there are 1.7 g fibre. Fibre is important for digestive health.
What are the main ingredients in All butter croissants?
The main ingredients in All butter croissants are: Ascorbic acid, Butter, Enzyme, Flour treatment agent, Free range eggs.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- Traffic-Light Food Labels Explained
- How to Read a UK Nutrition Label
- Salt and Sodium on Food Labels: How to Read Them
- Sugars on Food Labels: Total Sugars vs Free Sugars
- Food Additives and E Numbers in the UK
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